India’s Poultry Production Surge: State-by-State Insights for 2025

Explore state-wise poultry production in India for 2025, with insights on top states, egg & meat output, and the industry’s future.

India’s poultry production is experiencing significant growth, positioning it as a major contender in the global poultry industry.

From succulent chicken to billions of eggs, the current landscape of the Indian poultry sector illustrates a flourishing industry that nourishes millions and supports farmers.

By 2025, India’s poultry output is projected to reach approximately 5.6 million tonnes of meat and 153.5 billion eggs.

However, not all states contribute equally to this output. Let us examine the state-wise poultry production in India for 2025, investigate the reasons behind the leading states, and take a glimpse into the future of the poultry industry in India.

This article presents the information in a straightforward manner, ideal for those interested in the size of the poultry market in India.

What is Poultry Production?

Poultry production refers to the raising of chickens, ducks, and other birds for the purpose of meat and egg production.

In India, this sector is substantial due to the popularity of chicken curries and omelets! The production of poultry meat in India is rapidly increasing, and eggs are a dietary staple in numerous households.

By 2025, the nation is expected to produce around 5.6 million tonnes of poultry meat and 153.5 billion eggs, establishing it as a global leader.

State-Wise Poultry Production in India (2025)

Total poultry production in India state wise 2025

The following table illustrates the contributions of each state and Union Territory (UT) to India’s poultry production in 2025.

Rank State/Union Territory Poultry Production (Million Tonnes)
1 Andhra Pradesh 27.99
2 Tamil Nadu 24.58
3 Telangana 20.38
4 West Bengal 18.15
5 Karnataka 10.34
6 Maharashtra 7.55
7 Haryana 3.98
8 Uttar Pradesh 3.61
9 Punjab 3.30
10 Assam 2.72
11 Kerala 2.38
12 Odisha 2.15
13 Chhattisgarh 1.62
14 Bihar 1.30
15 Jharkhand 1.09
16 Rajasthan 0.88
17 Gujarat 0.77
18 Madhya Pradesh 0.66
19 Uttarakhand 0.55
20 Himachal Pradesh 0.44
21 Jammu and Kashmir 0.33
22 Delhi 0.22
23 Tripura 0.17
24 Manipur 0.11
25 Meghalaya 0.11
26 Nagaland 0.11
27 Arunachal Pradesh 0.06
28 Goa 0.06
29 Mizoram 0.06
30 Puducherry 0.06
31 Sikkim 0.06
32 Andaman and Nicobar Islands 0.02
33 Chandigarh 0.02
34 Dadra and Nagar Haveli and Daman and Diu 0.02
35 Ladakh 0.02
36 Lakshadweep 0.00

Percentage Share of Poultry Production by State/UT

Rank State/Union Territory Percentage Share (%)
1 Andhra Pradesh 18.23
2 Tamil Nadu 16.00
3 Telangana 13.27
4 West Bengal 11.82
5 Karnataka 6.73
6 Maharashtra 4.92
7 Haryana 2.59
8 Uttar Pradesh 2.35
9 Punjab 2.15
10 Assam 1.77
11 Kerala 1.55
12 Odisha 1.40
13 Chhattisgarh 1.05
14 Bihar 0.85
15 Jharkhand 0.71
16 Rajasthan 0.57
17 Gujarat 0.50
18 Madhya Pradesh 0.43
19 Uttarakhand 0.36
20 Himachal Pradesh 0.29
21 Jammu and Kashmir 0.21
22 Delhi 0.14
23 Tripura 0.11
24 Manipur 0.07
25 Meghalaya 0.07
26 Nagaland 0.07
27 Arunachal Pradesh 0.04
28 Goa 0.04
29 Mizoram 0.04
30 Puducherry 0.04
31 Sikkim 0.04
32 Andaman and Nicobar Islands 0.01
33 Chandigarh 0.01
34 Dadra and Nagar Haveli and Daman and Diu 0.01
35 Ladakh 0.01
36 Lakshadweep 0.00

Why Certain States Dominate Poultry Production

Let us analyze the reasons why specific states are the leaders in poultry production in India as of 2025:

Andhra Pradesh (18.23%): This state is recognized as the poultry leader, generating a substantial quantity of eggs (27.37 billion) and meat (0.62 million tonnes). It boasts extensive poultry farms, advanced technology, and notable brands such as Suguna Foods, establishing it as a central hub.

Tamil Nadu (16.00%): Following closely, Tamil Nadu produces 23.99 billion eggs and 0.59 million tonnes of meat. With 120 million poultry birds and companies like Venky’s, it maintains a robust position in the industry.

Telangana (13.27%): Producing 19.77 billion eggs and 0.61 million tonnes of meat, Telangana benefits from its geographical closeness to Andhra Pradesh and shares similar farming practices.

West Bengal (11.82%): This state excels in meat production (0.71 million tonnes) due to the high demand for chicken in eastern India, alongside producing 17.44 billion eggs.

Karnataka and Maharashtra: These states are also significant contributors, with Karnataka yielding 10 billion eggs and Maharashtra contributing 0.63 million tonnes of meat. They possess strong market dynamics and urban demand.

However, why do certain regions, such as Lakshadweep or Ladakh, have minimal production? Factors such as small populations, challenging geography, and limited agricultural space hinder poultry scalability in these areas.

Similarly, northeastern states like Manipur or Mizoram report low production figures as they depend more on local, small-scale farming.

What Factors Are Influencing the Statistics?

The poultry market in India is rapidly expanding—projected to reach $30.5 billion by 2028, an increase from $22.2 billion in 2023.

What is driving this growth? An increasing number of individuals are consuming chicken and eggs as affordable sources of protein, particularly in urban areas.

States like Andhra Pradesh and Tamil Nadu have established large commercial farms, improved cold storage facilities, and developed export markets (India exported $177 million in poultry products during 2022–23!).

Southern states are at the forefront due to their investments in technology and supply chains, while northern states such as Uttar Pradesh and Haryana are making progress in response to rising demand.

Challenges Ahead

Even the leading states encounter difficulties. Farmers require more affordable feed, improved disease management (such as bird flu), and enhanced training.

Smaller states like Sikkim or Arunachal Pradesh have the potential to develop poultry farming, but they require infrastructure, market access, and financial support.

Climate change poses an additional concern—rising temperatures can put stress on chickens and reduce production.

The Future of Poultry Industry in India

The outlook for the poultry industry in India appears promising.

By the year 2030, egg production may reach 200 billion, and meat production could achieve 7 million tonnes if current trends persist. Innovative technologies such as automated farming and lab-cultivated meat could disrupt the industry.

Rapidly developing states like Assam and Odisha could ascend in rankings with increased assistance. Even smaller Union Territories might initiate modest poultry farms with governmental support.

Fun Fact: India’s Poultry Boom

India ranks as the third-largest producer of eggs and the fifth-largest producer of poultry meat globally.

The industry provides employment for over 6 million individuals, primarily small-scale farmers.

It encompasses more than just food production – it significantly contributes to job creation and rural development!

Source

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